March312014
healthier-habits:

Spaghetti with Sauteed Chicken and Grape Tomatoes - perfect recipe for when you have an abundance of cherry tomatoes in your garden.
Click here for full directions!

healthier-habits:

Spaghetti with Sauteed Chicken and Grape Tomatoes - perfect recipe for when you have an abundance of cherry tomatoes in your garden.

Click here for full directions!

(via justwanttogetfit)

March252014

piecesinprogress:

This recipe has been a long time in the making- I had to wait for my faithful and excited test subject (my fiance) to have a free weekend to test these until they were perfect haha! We went through 4 incarnations of cheese to crumb ratio before settling on this as the perfect blend. David loved the Parmesan in the crust and I just loved having my mozzarella sticks back from the gluten graveyard! :) If you want the crumbs to be a little toastier you can swirl them in a pan for a few minutes but make sure to cool before mixing with Parm! You could also experiment with adding other spices or other types of cheese sticks (cheddar & rosemary?). Best of all? At just 20 calories of stick (and slightly under 1g of fat actually), these are a classic favorite you can feel awesome about!

For more healthy snack recipes go here!

February62014
gettingahealthybody:

Honey Lime Chicken accompanied by fresh heirloom tomatoes and roasted fingerling potatoes w/cheddar.
For recipe, click here.

gettingahealthybody:

Honey Lime Chicken accompanied by fresh heirloom tomatoes and roasted fingerling potatoes w/cheddar.

For recipe, click here.

(via justwanttogetfit)

August272013
fit-is-confident:

fitnesstipsonly:
It’s almost like having apple pie in a glass — except this meal will keep you full until lunch! Ingredients: 5 raw almonds 1 red apple 1 banana 3/4 cup nonfat Greek yogurt 1/2 cup nonfat milk 1/4 teaspoon cinnamon
Must try this :3

fit-is-confident:

fitnesstipsonly:

It’s almost like having apple pie in a glass — except this meal will keep you full until lunch! Ingredients: 5 raw almonds 1 red apple 1 banana 3/4 cup nonfat Greek yogurt 1/2 cup nonfat milk 1/4 teaspoon cinnamon

Must try this :3

(Source: fitnesstipsonly, via spring-break--skinny)

July22013

skinnyfitandsexy:

summerskinny25:

seriously about to change my url to fuckyeahbananas

All I have to say is unf

(Source: BuzzFeed, via keepcalmandgettoned)

May242013

keepcalmandgettoned:

beautifulpicturesofhealthyfood:

5 Minute Strawberry Banana Ice Cream - Only 3 Ingredients. Click HERE for the recipe.

Recipe says you need 2tbsp of sugar. I’m gonna try Stevia, I’ll let you all know what it tastes like :)

May192013

Fruity Summer SorbetsStrawberry Banana1 1/2 cups frozen strawberries 1 1/2 bananas (fresh) 1/4 cup lemon (or lime) juice 1/3 cup maple (or agave) syrupPineapple Banana2 fresh bananas 1 1/2 cups frozen pineapple 1/2 cup coconut milk 1/3 cup maple (or agave) syrupZippy Wild Blueberry1 1/2 cups frozen wild blueberries 1/2 cup lemon (or lime) juice 1/2 cup maple (or agave) syrup 1 fresh banana 1/2 tsp ginger powder or grated fresh gingerSpicy Mango1 1/2 cups frozen mango 1 fresh banana 1/3 cup lemon (or lime) juice 1/2 cup maple (or agave) syrup a few dashes of cayenne powderDirectionsAdd all ingredients of desired sorbet to a high speed blender. Blend until smooth, but keep it as thick and frosty as possible. Pour into freezer-friendly container. (Metal works best, but anything will do.) Chill until firm, scoop, and serve.

Fruity Summer Sorbets

Strawberry Banana
1 1/2 cups frozen strawberries
1 1/2 bananas (fresh)
1/4 cup lemon (or lime) juice
1/3 cup maple (or agave) syrup

Pineapple Banana
2 fresh bananas
1 1/2 cups frozen pineapple
1/2 cup coconut milk
1/3 cup maple (or agave) syrup

Zippy Wild Blueberry
1 1/2 cups frozen wild blueberries
1/2 cup lemon (or lime) juice
1/2 cup maple (or agave) syrup
1 fresh banana
1/2 tsp ginger powder or grated fresh ginger

Spicy Mango
1 1/2 cups frozen mango
1 fresh banana
1/3 cup lemon (or lime) juice
1/2 cup maple (or agave) syrup
a few dashes of cayenne powder

Directions
Add all ingredients of desired sorbet to a high speed blender. Blend until smooth, but keep it as thick and frosty as possible. Pour into freezer-friendly container. (Metal works best, but anything will do.) Chill until firm, scoop, and serve.

(Source: tohellwithsalad, via -fitspiration)

May22013

beautifulpicturesofhealthyfood:

Pear walnut and mock-banana-ice-cream tower - made only with whole food ingredients,  it’s absolutely gorgeous and so simple to make…RECIPE

(via fitlikeanathlete4)

May12013

beautifulpicturesofhealthyfood:

Breakfast Fruit Tart with a granola crust and a creamy Greek yogurt filling…RECIPE

(via spring-break--skinny)

April232013
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